Chocolate Started As A Beer
Monday, November 12, 2007
This urn from northern Honduras is similar to the ones found to the earliest known evidence of the use of the cacao plant -- the source of chocolate.
The chocolate was discovered at least 3,100 years ago in Central America but not as the sweet treat as we know today but as a celebratory beer- like beverage and status symbol, researchers claimed.
Read the full story here.
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